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Laura Scott Chef and Baker

Private chef, baker and supper club host

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You are here: Home / Archives for spring onions

Korean Style Bao Buns

February 2, 2017 by Laura Scott 7 Comments

Korean style bao buns

I have been a big fan of Korean food ever since I got invited to Jin Go Gae, a top quality Korean restaurant based near me, in New Malden, a…

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Filed Under: Family food, Main dishes, Meat dishes Tagged With: Bao buns, Beef, Beef stock, Brisket, family food, garlic, Gochujang, honey, Korean food, Main dishes, Meat, Onion, sesame oil, soy sauce, spring onions

Asian Style Rice Soup

January 10, 2017 by Laura Scott 11 Comments

asian style rice soup

January – is it the worst month of the year? I think it has actually got much worse in recent years since the trend for detoxing has increased significantly. The…

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Filed Under: Family food, Lunch, Main dishes, Snacks and starters, Soups, Speedy Suppers Tagged With: Asian, chicken stock, chilli, Chinese food, fish sauce, garlic, Ham, Healthy, Main course, Mushrooms, oil, Rice, Soup, soy such, spring onions, starter, sugar.

Vegan Supergreen Meatballs with a Bay & Lemon Sauce

March 29, 2016 by Laura Scott 14 Comments

vegan supergreen meatballs

*In collaboration with Schwartz* If there is one thing I would find it hard to do without in the kitchen apart from salt, it would have to be herbs and…

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Filed Under: Lunch, Main dishes, Vegan, Vegetable dishes, Vegetarian dishes Tagged With: basil, Bay leaf, broccoli, butter, Firm tofu, garlic, Kale, Lemon, olive oil, spring onions, Supergreen meatballs, Vegan, vegetarian, walnuts, White wine

Spiced turkey cups – Christmas leftovers recipe

December 17, 2015 by Laura Scott 15 Comments

spiced turkey cups

For the last Epsom Supper Club of 2015 the guest list was on the generous side. I was catering for nearly forty guests which meant that the evening took on…

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Filed Under: Christmas, Family food, Main dishes, Meat dishes, Snacks and starters, Speedy Suppers Tagged With: appetisers, black sesame seeds, Canapes, Christmas, curry paste, Greek Yoghurt, Leftovers, lime, mayonnaise, Meat dishes, papaya, peach chutney, red chilli, spiced turkey, spring onions

Supergreens Soup

February 25, 2015 by Laura Scott 27 Comments

supergreens soup packed with greens such as kale, spinach, peas and courgettes

After my first experiment with a green smoothie, I thought I would try my hand at making a supergreens soup. All the goodness of a green smoothie but in soup…

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Filed Under: Froothie recipes, Lunch, Snacks and starters, Soups, Speedy Suppers, Vegan, Vegetable dishes, Vegetarian dishes Tagged With: broccoli, courgette, Dinner, Kale, Lunch, mint., peas, Soup, spring onions, Vegan, Vegetariian

Coriander & Coconut Vegetable Curry

October 10, 2014 by Laura Scott 20 Comments

Thai style coconut vegetable curry

I have been experimenting with a few vegetarian meals recently. Not because I am veggie myself but because I quite like not having to make every meal revolve around meat….

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Filed Under: Froothie recipes, Main dishes, Sauces, Speedy Suppers, Vegan, Vegetable dishes, Vegetarian dishes Tagged With: cashew nuts, Coconut milk, coriander., Curry, French beans, garlic, Main course, Mushrooms, peas, red chilli, red pepper, spring onions, Vegan, vegetarian

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Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

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award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

Award Winning Mince Pies and Christmas Puddings

Sourdough American pancakes are light, fluffy and make great us elf your leftover or excess sourdough starter

Sourdough American pancakes

roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

Veganuary recipe boxes

sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Sourdough raspberry white chocolate banana muffins

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Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
#pastaclass #learntocook #italianfood #epsom #surreychef #surreycookeryclass
A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
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