For the last Epsom Supper Club of 2015 the guest list was on the generous side. I was catering for nearly forty guests which meant that the evening took on…
Chocolate Avocado Mousse
I have just created a chocolate avocado mousse recipe for the Aero “perfect pairing” challenge. The idea behind the challenge is to combine your most weird and yet wonderful flavour…
A Chicken Kebab with Home Made Chilli Sauce
I came to kebabs in my late teens and was lucky enough to be introduced to them in what is still my absolute favourite place to eat them, Maroush. An…