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Laura Scott Chef and Baker

Private chef, baker and supper club host

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You are here: Home / Archives for spring onions

Japanese style marinaded pork

September 12, 2014 by Laura Scott 11 Comments

Japanese style marinaded pork

As part of the celebrating 20 years of Freedom Food campaign I was asked by Sainsbury’s to visit a Freedom Food pig farm and to create a recipe to illustrate…

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Filed Under: Dinner, Family food, Lunch, Main dishes, Meat dishes, Speedy Suppers Tagged With: ginger, Japanese food, Meat, Meat dishes, mirin, olive oil, Pork, pork fillet, sake, sesame seeds, soy sauce, spring onions

Smoky Black Bean & Chorizo Soup

August 29, 2014 by Laura Scott 15 Comments

smokey black bean and chorizo soup

Arriving back from a summer holiday is never easy. One of the best things about being in France  is being able to buy fruit that is ripened to perfection and…

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Filed Under: Family food, Lunch, Meat dishes, Snacks and starters, Soups, Speedy Suppers Tagged With: Black bean, chicken stock, chilli, Chorizo, lime, Meat dishes, smoked paprika, Soup, spring onions, tinned tomatoes

Japanese Pancakes – Okonomiyaki

August 4, 2014 by Laura Scott 24 Comments

japanese pancakes - okonomiyaki. Savoury vegetable pancakes created in Japan.

Have you ever tried Japanese pancakes? Okonomiyaki. Well I hadn’t until yesterday when I decided I must try out the pancake mix bought from this Japanese supermarket by Mr.Scott along…

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Filed Under: Dinner, Family food, Lunch, Main dishes, Snacks and starters, Vegetable dishes, Vegetarian dishes Tagged With: cabbage, carrot, courgettes, eggs, Japanese food, Japanese pancakes, Okonomiyaki, spring onions

Polenta crusted luxury fishcakes

July 11, 2014 by Laura Scott 13 Comments

polenta crusted luxury fishcakes

  The title of this post may lead you to think I have been splurging on luxurious and decadent fish and seafood. This may have put you off from reading…

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Filed Under: Dinner, Family food, Fish, Fish dishes, Lunch, Main dishes, Seafood Tagged With: Fish, Fish dishes, Fishcakes, Main dishes, polenta, potatoes, Prawns, seafood, Smoked salmon, spring onions

Spaghetti with Fresh Herbs

May 20, 2014 by Laura Scott 15 Comments

spaghetti with fresh herbs

This week is National Vegetarian Week and over at Betta Living they have been running a competition (now closed) to find the best vegetarian recipe. They also asked me to do…

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Filed Under: Family food, Lunch, Main dishes, Pasta dishes, Speedy Suppers, Vegetarian dishes Tagged With: Fresh herbs, Italian food, Lemon, Main course, olive oil, Parmesan cheese, pasta, pea shoots, Rocket, Spaghetti, spring onions, summer food, vegetarian

Spring Vegetable Broth

April 26, 2014 by Laura Scott 22 Comments

spring vegetable soup filled with goodness and plenty of green vegetables

After a week of Cornish food, I have found myself eating lots of lighter foods this week. Less cream and chocolate and more vegetables and salad. After a quick trip…

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Filed Under: Dinner, Family food, Lunch, Main dishes, Simple and in Season, Snacks and starters, Soups, Speedy Suppers, Vegetable dishes Tagged With: Asparagus, broccoli, Broth, chicken stock, leeks, olive oil, Parmesan cheese, peas, Soup, Spring, spring onions, Vegetable

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Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

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LATEST POSTS

award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

Award Winning Mince Pies and Christmas Puddings

Sourdough American pancakes are light, fluffy and make great us elf your leftover or excess sourdough starter

Sourdough American pancakes

roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

Veganuary recipe boxes

sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Sourdough raspberry white chocolate banana muffins

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Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
#pastaclass #learntocook #italianfood #epsom #surreychef #surreycookeryclass
A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
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