I always like to make use of the excess sourdough starter I have, especially as I seem to have so much left over after making big batches of sourdough loaves…
Easter Meringue Creme Egg Traybake
If there is one sweet thing I never grow tired of, it would be meringue. I love how meringue can be turned into a pavlova, mini nest, roulade, layer cake,…
Carrot Cranberry & Orange Christmas Cake
When Maille asked me try out one of their new mustard themed recipes, little did I expect this would be in a sweet recipe – even less so, that the mustard…
Autumn Mulberry & Plum Crostata
Having spent so many years as a family holidaying in France, it made such a welcome change venturing into Italy this year. We explored the Italian Alps (lots of hiking…
Organic Breakfast Parfaits for #WakeuptoOrganic
These organic breakfast parfaits were the second of three recipes which I demonstrated at The Natural Organic Products Europe exhibition at The ExCel last weekend. I have been working with…
Easter Caramel Meringue Nests
Easter has come early this year and work has been busy, which means that I haven’t had a huge amount of time to prepare for it, cook anything special or…
- 1
- 2
- 3
- …
- 6
- Previous Entries
