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Laura Scott Chef and Baker

Private chef, baker and supper club host

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September 11, 2018 by quillandink Leave a Comment

Delenit perfecto ne mel, facete utamur in mea, cum ceteros fuisset repudiandae eu. Delenit omittam philosophia per ea, eos te omnium discere. Nam adhuc percipit et. Viris comprehensam quo ea….

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Filed Under: Breakfast, Dinner Tagged With: Apple, Cake

Lavender & Honey Bundt Cake for Mother’s Day

March 6, 2018 by Laura Scott 13 Comments

honey bundt cake

I’ve been busily baking away in my kitchen and have just created this light and floral lavender and honey bundt cake for Mother’s day which is this coming Sunday, the…

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Filed Under: Cakes, Desserts, Family food, Tea time treats Tagged With: baking, bundt cake, butter, Cake, Dessert, eggs, honey, icing sugar, Lavender, Mother's Day, plain flour, sugar., Tea Time Treats, yoghurt

Dark Chocolate Whiskey Cake (GF) for Valentine’s Day

February 5, 2018 by Laura Scott 15 Comments

dark chocolate whiskey cake

There are two occasions where I like to make myself a cake. One is Valentine’s day, the other is Mother’s Day. It’s a treat to myself.  I love baking, so…

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Filed Under: chocolate, Desserts, Tea time treats, Vegetarian dishes Tagged With: baking powder, butter, Cake, chocolate, dark chocolate, Desserts, eggs, Gluten free, ground almonds, light brown sugar, Valentine's Day, whiskey

Luscious Lemon Loaf

May 2, 2017 by Laura Scott 16 Comments

luscious lemon loaf

It’s so easy, when baking, to get caught up in creating the most unusual innovative bakes I can think of  – always trying out new flavour combinations and ingredients, leaving…

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Filed Under: Cakes, Family food, School lunchbox ideas, Tea time treats Tagged With: baking, baking powder, Cake, creme fraiche, eggs, Lemon, lemon juice, lemon zest, Loaf Cake, margarine, plain flour, sugar., Tea time, vegetarian

Rhubarb, Blood Orange & Ginger Cake for Mother’s Day

March 7, 2017 by Laura Scott 11 Comments

ginger cake for Mother's Day

I’ve gone all out with a seasonal bake this year by making a rhubarb, blood orange & ginger cake for Mother’s Day. I know it’s a couple of weeks off…

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Filed Under: Cakes, Desserts, Family food, Puddings, Tea time treats, Vegetarian dishes Tagged With: baking, baking powder, Blood orange, Cake, eggs, golden caster sugar, Mother's Day, Rhubarb, self raising flour, Stem ginger, unsalted butter, vegetarian

Carrot Cranberry & Orange Christmas Cake

December 13, 2016 by Laura Scott 10 Comments

cranberry and orange christmas cake

When Maille asked me try out one of their new mustard themed recipes, little did I expect this would be in a sweet recipe – even less so, that the mustard…

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Filed Under: Cakes, Christmas, Desserts, Family food, Puddings, Uncategorized, Vegetarian dishes Tagged With: baking, baking powder, Brown sugar, butter, Cake, carrot, Christmas, cinnamon, cranberries, cream cheese, dessicated coconut, dried cranberries, eggs, fresh cranberries, ground ginger, icing sugar, mixed spice, oil, Orange, plain flour, Tea Time Treats, vanilla

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Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

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LATEST POSTS

award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

Award Winning Mince Pies and Christmas Puddings

Sourdough American pancakes are light, fluffy and make great us elf your leftover or excess sourdough starter

Sourdough American pancakes

roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

Veganuary recipe boxes

sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Sourdough raspberry white chocolate banana muffins

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Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
#pastaclass #learntocook #italianfood #epsom #surreychef #surreycookeryclass
A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
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