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Laura Scott Chef and Baker

Private chef, baker and supper club host

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You are here: Home / Archives for vanilla

Bee’s Vanilla Cookie Dough & Baking Masterclass

August 5, 2015 by Laura Scott 4 Comments

Bee's vanilla cookie dough

Summer holidays with the children are always greatly improved by having lots to do. I love meeting up with friends, having picnics, day trips with no set time to be…

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Filed Under: Biscuits, Family food, Reviews, School lunchbox ideas, Tea time treats, Vegetarian dishes Tagged With: baking, biscuits, butter, caster sugar, cookie dough, cookies, eggs, plain flour, sprinkles, vanilla

Passionfruit Meringue Roulade

July 6, 2015 by Laura Scott 20 Comments

passionfruit meringue roulade

It feels like a long time since I last published a recipe on How to cook good food. I have had an extremely busy work period both teaching and cooking…

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Filed Under: Cakes, Desserts, Family food, Puddings, Tea time treats Tagged With: baking, Desserts, eggs, Meringue, Passionfruit, Puddings, Roulade, sugar., vanilla, Whipped Cream

Organic Granola & Sunshine Smoothie

June 19, 2015 by Laura Scott 22 Comments

sunshine smoothie packed full of fruits for a burst of vitamin nutrients

Before I tell you about #WakeUpToOrganic and the two recipes I have created, I thought I would also introduce to you my shiny new look blog, what do you think?…

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Filed Under: Breakfast, Breakfast dishes, Brunch, Family food, Simple and in Season Tagged With: apples, cinnamon, Coconut flakes, Coconut oil, Coconut water, cucumber, fruits, ginger, Juice, mango, Maple Syrup, Nectarines, Oats, Oranges, Organic granola, Smoothie, strawberries, Sunshine smoothies, vanilla, Vegan, vegetarian

Easter Toffee Fudge Caramel Traybake

March 25, 2015 by Laura Scott 12 Comments

Easter Toffee Fudge Caramel Traybake

I am off to Nepal for the whole of the Easter holidays, crazy I know. I can hardly believe it myself. So, I decided to bake something in the spirit…

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Filed Under: Cakes, Desserts, Family food, Tea time treats Tagged With: baking, butter, cakes, Caramel, chocolate, Easter., eggs, flour, Fudge, icing sugar, Mini eggs, sugar., Toffee, Traybake, vanilla

Gluten Free Coconut & Raspberry Pancakes

January 30, 2015 by Laura Scott 12 Comments

gluten free coconut and raspberry pancakes

I have finally cracked. I just had to experiment with a gluten free bake. I am not intending to become gluten free nor am I gluten intolerant but I have…

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Filed Under: Breakfast, Breakfast dishes, Brunch, Family food, Vegetarian dishes Tagged With: breakfast, breakfast dishes, brunch dishes, Coconut, coconut flour, Coconut milk, eggs, Gluten free, Pancakes, Raspberry, vanilla, vegetarian

Brown sugar meringues with Grilled Rhubarb & Blood Oranges

January 27, 2015 by Laura Scott 28 Comments

Brown sugar meringues with blood oranges and rhubarb

Meringues are a delight to eat. Crisp shells giving way to marshmallow soft interiors. Light as a wispy cloud, melt in the mouth and only made from two ingredients.How could…

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Filed Under: Desserts, Family food, Puddings, Tea time treats Tagged With: Brown sugar, Brown sugar meringues, Dessert, double cream, Egg whites, Griled rhubarb, Grilled blood oranges, Pudding, sugar., vanilla

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Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

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LATEST POSTS

award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

Award Winning Mince Pies and Christmas Puddings

Sourdough American pancakes are light, fluffy and make great us elf your leftover or excess sourdough starter

Sourdough American pancakes

roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

Veganuary recipe boxes

sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Sourdough raspberry white chocolate banana muffins

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Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
#pastaclass #learntocook #italianfood #epsom #surreychef #surreycookeryclass
A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
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