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Laura Scott Chef and Baker

Private chef, baker and supper club host

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You are here: Home / Archives for butter

Spiced Lamb Pie

October 23, 2015 by Laura Scott 19 Comments

spiced lamb pie

What kind of food would you serve to guests or eat as a family whilst watching the rugby world cup? Even though England, Scotland, Ireland and Wales are out, that…

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Filed Under: Family food, Lunch, Main dishes, Meat dishes Tagged With: beer, butter, curry powder, garlic, Lamb, Lamb Mince, mango chutney, Meat dishes, Onion, Pastry, Pies, plain flour, Spiced

Bee’s Vanilla Cookie Dough & Baking Masterclass

August 5, 2015 by Laura Scott 4 Comments

Bee's vanilla cookie dough

Summer holidays with the children are always greatly improved by having lots to do. I love meeting up with friends, having picnics, day trips with no set time to be…

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Filed Under: Biscuits, Family food, Reviews, School lunchbox ideas, Tea time treats, Vegetarian dishes Tagged With: baking, biscuits, butter, caster sugar, cookie dough, cookies, eggs, plain flour, sprinkles, vanilla

Spring Pasta with Asparagus Peas & Feta

April 28, 2015 by Laura Scott 15 Comments

spring pasta with asparagus, peas and feta cheese

The arrival of spring brings so many good things to the cook’s table. Asparagus for example, is always a welcome sight to see. Sometimes I want to eat them simply…

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Filed Under: Family food, Lunch, Main dishes, Pasta dishes, Simple and in Season, Speedy Suppers, Vegetable dishes, Vegetarian dishes Tagged With: Asparagus, butter, Cream, feta cheese, Italian food, Main dishes, parsley, pasta, peas, Spring, vegetarian

Easter Toffee Fudge Caramel Traybake

March 25, 2015 by Laura Scott 12 Comments

Easter Toffee Fudge Caramel Traybake

I am off to Nepal for the whole of the Easter holidays, crazy I know. I can hardly believe it myself. So, I decided to bake something in the spirit…

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Filed Under: Cakes, Desserts, Family food, Tea time treats Tagged With: baking, butter, cakes, Caramel, chocolate, Easter., eggs, flour, Fudge, icing sugar, Mini eggs, sugar., Toffee, Traybake, vanilla

Norwegian Skrei with Flower Sprouts & Chorizo

March 10, 2015 by Laura Scott 15 Comments

Norwegian Skrei with Flower Sprouts

I know lots of people who say they are scared of cooking fish. It often comes up as a topic of conversation in my cookery classes. It is usually a…

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Filed Under: Dinner, Family food, Fish, Fish dishes, Lunch, Lunch, Main dishes, Seafood, Speedy Suppers Tagged With: butter, chilli, Chorizo, Fish, Fish dishes, Flower Sprouts, lime, Main course, Norway, Norwegian food, olive oil, Skrei

Game Pie

February 8, 2015 by Laura Scott 22 Comments

game pie filled with a selection of game meats and topped with puff pastry

A well cooked game pie is a crowd pleaser of a dish. In the past I have always opted for either beef or chicken but since cooking this game pie…

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Filed Under: Dinner, Family food, Main dishes, Meat dishes Tagged With: bacon, butter, celery, egg, Game, Main course, Meat dishes, Mushrooms, Onion, Pastry, Pie, red wine, rosemary

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Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

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LATEST POSTS

award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

Award Winning Mince Pies and Christmas Puddings

Sourdough American pancakes are light, fluffy and make great us elf your leftover or excess sourdough starter

Sourdough American pancakes

roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

Veganuary recipe boxes

sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Sourdough raspberry white chocolate banana muffins

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Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
#pastaclass #learntocook #italianfood #epsom #surreychef #surreycookeryclass
A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
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