There are some vegetables with a naturally high sweeetness level that I struggle with. I have never enjoyed parsnips – the one vegetable I will happily push to the side…
Oven Baked Chorizo with Sweet Potato & Chickpeas
Sometimes dishes come together in the right kind of way and this is one such dish. Oven baked chorizo with sweet potatoes and chickpeas sounds fairly wintry but in fact,…
Spring Pasta with Asparagus Peas & Feta
The arrival of spring brings so many good things to the cook’s table. Asparagus for example, is always a welcome sight to see. Sometimes I want to eat them simply…
Roasted Mediterranean Vegetable & Feta Lasagne
Sometimes I think there is no better comfort food than lasagne. Lasagne has got it all. Layers of soft pasta, a rich meaty ragu and lashings of smooth and silky…
Tomatoes with a Greek Salad Dressing
If I could, I would probably eat Greek salad every lunchtime during the week. I love it, especially when piled into toasted pittas with some hummus on the side. During…
Spiced Honey Roast Squash, Chorizo, Prawn & Feta Salad
Every now and then I get parcels of food products through the post to review. Sometimes there are enough of the good ones to warrant me doing a monthly “Food…
