It’s so easy, when baking, to get caught up in creating the most unusual innovative bakes I can think of – always trying out new flavour combinations and ingredients, leaving…
Easter Meringue Creme Egg Traybake
If there is one sweet thing I never grow tired of, it would be meringue. I love how meringue can be turned into a pavlova, mini nest, roulade, layer cake,…
Rhubarb, Blood Orange & Ginger Cake for Mother’s Day
I’ve gone all out with a seasonal bake this year by making a rhubarb, blood orange & ginger cake for Mother’s Day. I know it’s a couple of weeks off…
Valentine Breakfast Scones
A card is about the most I normally manage on Valentine’s Day. But as I also love baking, it’s a perfect excuse to create something heart-shaped which contains chocolate. Chocolate…
Christmas Cranberry & Apple Filo Mincemeat Pies
I have a very last minute recipe for you – one that can be made throughout the festive period as long as you have a packet of filo pastry, apples,…
Carrot Cranberry & Orange Christmas Cake
When Maille asked me try out one of their new mustard themed recipes, little did I expect this would be in a sweet recipe – even less so, that the mustard…
