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Laura Scott Chef and Baker

Private chef, baker and supper club host

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You are here: Home / Archives for cinnamon

Christmas Crumble Muffins

December 5, 2012 by Laura Scott 14 Comments

christmas crumble muffins flavoured with spices and topped with a classic crumble mixture

This is the second post in a series of two which features the remains of last year’s mincemeat.  I have since made a new batch but feel that I may…

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Filed Under: Breakfast dishes, Christmas, Cupcakes, Family food, School lunchbox ideas, Tea time treats Tagged With: baking, Christmas, cinnamon, Crumble, large egg, light brown sugar, milk, Mincemeat, Muffins, plain flour, sunflower oil, Tea Time Treats, vegetarian

Bramble Apple Streusel Traybake

September 26, 2012 by Laura Scott 6 Comments

Bramble Apple Streusel Traybake with a crunchy topping and plenty of blackberries and apples mixed into the sponge

This week, I am taking up a challenge. It is a Whitworths sugar baking challenge in partnership with Britmums. You may have noticed that Whitworths have  released a brand new…

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Filed Under: Cakes, Desserts, Reviews, School lunchbox ideas, Tea time treats, Vegetarian dishes Tagged With: almond extract, Apple, baking, Blackberry, Cake, cinnamon, Demerara sugar, eggs, nutmeg, Pumpkin seeds, Streusel, Tray bake, vegetarian, wholemeal flour

Spiced Espresso Loaf Cake

June 12, 2012 by Laura Scott 17 Comments

Spiced Espresso Loaf Cake

Coffee is one of my favourite things. I honestly can’t start the day without it. If I do (very rarely) skip it, I don’t feel right. Every month or so…

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Filed Under: Cakes, Chcolate, Desserts, Tea time treats Tagged With: baking, Brown sugar, chocolate chips, cinnamon, Coffee, dark chocolate, eggs, Espresso, Loaf Cake, milk, olive oil, Spiced, wholemeal flour

Caramelised Apple & Cinnamon Scones

March 9, 2012 by Laura Scott 27 Comments

caramelised apple and cinnamon scones

My first real love for scones developed whilst working as a teenager in the 80s at The Maids of Honour in Kew Gardens. Me and a couple of my (still)…

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Filed Under: Family food, School lunchbox ideas, Tea time treats, Vegetarian dishes Tagged With: Apple, baking powder, butter, caster sugar, cinnamon, egg, Scones, self raising flour, Tea Time Treats

Say it with Pretzels

February 12, 2012 by Laura Scott 4 Comments

Chocolate coated pretzels freshly baked and coated in melted dark chocolate

This is my oh so romantic gesture to Mr.Scott, very selfishly brought to life to re-create a favourite chocolate treat of mine which didn’t seem to take off here in…

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Filed Under: Breads, Breakfast dishes, Family food, School lunchbox ideas, Tea time treats, Vegetarian dishes Tagged With: Bread, breakfast, Brunch, cinnamon, dark chocolate, egg, enriched dough, Pretzels, salt, strong flour, vegetarian, yeast

Christmas Tree Biscuits

December 23, 2011 by Laura Scott 7 Comments

Christmas tree biscuits favoured with warm spices

Would you believe it. The last week of term and the homework for my Year 1 girl was to make Christmas Tree biscuits to add to the class Christmas tree….

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Filed Under: Biscuits, Chcolate, Christmas, Hints and ideas, Tea time treats Tagged With: baking powder, biscuits, chocolate, Christmas tree decorations, cinnamon, eggs, Golden syrup, margarine, plain flour

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Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

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award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

Award Winning Mince Pies and Christmas Puddings

Sourdough American pancakes are light, fluffy and make great us elf your leftover or excess sourdough starter

Sourdough American pancakes

roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

Veganuary recipe boxes

sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Sourdough raspberry white chocolate banana muffins

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Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
#pastaclass #learntocook #italianfood #epsom #surreychef #surreycookeryclass
A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
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