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Laura Scott Chef and Baker

Private chef, baker and supper club host

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Tofu Choco Breakfast Shake

October 23, 2014 by Laura Scott 11 Comments

tofu choco breakfast shake

I love chocolate and I love tofu. Would you have thought about trying the two together? This tofu choco breakfast shake is the result of my latest purchase. Silken Tofu….

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Filed Under: Breakfast dishes, Chcolate, Family food, Froothie recipes, Smoothies, Vegetarian dishes Tagged With: Banana, breakfast, cacao, chocolate, Healthy, honey, muesli, Oats, raisins, Shake, silken tofu, Smoothie, sultanas, Tofu, vegetarian

Fig & Honey Ice Cream

September 5, 2014 by Laura Scott 18 Comments

fig and honey ice cream

Because I am still finding it hard to adjust to being back at home after my summer holiday, I thought it would be good to try and re-create one of…

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Filed Under: Desserts, Family food, Ice Cream, Puddings Tagged With: Cream, Desserts, eggs, Fig, honey, Ice Cream, milk, sugar., vegetarian

Apricot Honey & Lavender Ice Cream

August 8, 2014 by Laura Scott 16 Comments

apricot, honey and lavender ice cream

Before I head off to France, I wanted to tell you about a super speedy ice cream discovery. I have  just received a Froothie blender so I thought I would…

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Filed Under: Desserts, Family food, Ice Cream, Puddings, Simple and in Season Tagged With: Apricot, creme fraiche, Dessert, fromage frais, honey, Ice Cream, Lavender, vegetarian

Raspberry Cranachan Ice cream

June 16, 2014 by Laura Scott 35 Comments

raspberry cranachan ice cream

I thought it was about time I fired up my ice cream machine again. It has been far too long in hibernation. I had no problem at all with making…

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Filed Under: Desserts, Family food, Ice Cream Tagged With: butter, Cranachan, Dessert, double cream, eggs, honey, Ice Cream, milk, Oats, pecan nuts, plain flour, Raspberry, sugar.

Spiced Honey Roast Squash, Chorizo, Prawn & Feta Salad

January 20, 2014 by Laura Scott 17 Comments

Spiced honey roast squash, prawn & Feta salad

Every now and then I get parcels of food products through the post to review. Sometimes there are enough of the  good ones to warrant me doing a monthly “Food…

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Filed Under: Dinner, Lunch, Main dishes, Salads, Seafood Tagged With: butter, butternut squash, chilli honey, Chorizo, feta cheese, honey, king prawns, lime, olive oil, Prawns, salad, seafood dishes, wild rocket

Roasted asparagus chorizo and butter bean salad

May 7, 2013 by Laura Scott 21 Comments

roasted asparagus, spring onion, chorizo and butterbean salad with a chipotle lime dressing

There have also been moments when I have thought about the logistics of having our allotment and how much time it takes up, can we do it, is it really…

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Filed Under: Dinner, Lunch, Main dishes, Salads, Speedy Suppers, Vegetable dishes Tagged With: Asparagus, butter beans, Chipotle chilli, chipotle chillies, Chorizo, honey, lime, Mustard, olive oil, salad, spring onion, summer dishes

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Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

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award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

Award Winning Mince Pies and Christmas Puddings

Sourdough American pancakes are light, fluffy and make great us elf your leftover or excess sourdough starter

Sourdough American pancakes

roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

Veganuary recipe boxes

sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Sourdough raspberry white chocolate banana muffins

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Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
#pastaclass #learntocook #italianfood #epsom #surreychef #surreycookeryclass
A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
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