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Laura Scott Chef and Baker

Private chef, baker and supper club host

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You are here: Home / Archives for Banana

Sourdough raspberry white chocolate banana muffins

June 14, 2020 by Laura Scott 3 Comments

sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Here is a simple and easy to follow recipe for sourdough raspberry white chocolate banana muffins. It makes use of any sourdough discard you might have after feeding your sourdough…

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Filed Under: Cakes, Family food, School lunchbox ideas, sourdough, Sourdough demos, Tea time treats, Vegetarian dishes Tagged With: Banana, Muffins, Raspberry, sourdough, sourdough discard, white chocolate

Sticky Toffee Banana Muffins

September 30, 2015 by Laura Scott 16 Comments

sticky toffee banana muffins

I decided there had to be another way to use up excess over ripe bananas instead of baking my usual banana bread . This is where my sticky toffee banana…

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Filed Under: Breakfast dishes, Family food, School lunchbox ideas, Tea time treats Tagged With: baking, baking powder, Banana, breakfast, cinnamon, dark brown muscovado sugar, Dates, eggs, Muffins, sea salt, self raising flour, sticky toffee, vanilla

Buttermilk Breakfast Muffins

March 2, 2015 by Laura Scott 19 Comments

buttermilk breakfast muffins

These muffins were very difficult to name. Yes they are buttermilk breakfast muffins but they are also so much more than that. Oaty, fruit packed, super duper light and low…

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Filed Under: Breakfast dishes, Brunch, Cakes, Family food, School lunchbox ideas, Tea time treats, Vegetarian dishes Tagged With: American food, baking, Banana, breakfast, Brown sugar, Buttermilk, carrot, eggs, flour, Muffins, Oats, oil, Pear

Tofu Choco Breakfast Shake

October 23, 2014 by Laura Scott 11 Comments

tofu choco breakfast shake

I love chocolate and I love tofu. Would you have thought about trying the two together? This tofu choco breakfast shake is the result of my latest purchase. Silken Tofu….

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Filed Under: Breakfast dishes, Chcolate, Family food, Froothie recipes, Smoothies, Vegetarian dishes Tagged With: Banana, breakfast, cacao, chocolate, Healthy, honey, muesli, Oats, raisins, Shake, silken tofu, Smoothie, sultanas, Tofu, vegetarian

Iced Raspberry Banana Flapjacks

October 6, 2014 by Laura Scott 31 Comments

iced raspberry banana flapjacks

Here is an idea for a flapjack that came to me when I was buying some of those breakfast cereal bars for after school snacks. You know the ones? Oats…

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Filed Under: Breakfast dishes, Cakes, Family food, School lunchbox ideas, Tea time treats Tagged With: baking, Banana, butter, Demerara sugar, Flapjacks, Golden syrup, Oats, Raspberry, School lunchbox ideas, Tea Time Treats, white chocolate

American Style Banana Pancakes with Bacon

February 26, 2014 by Laura Scott 9 Comments

American Style Banana Pancakes with crispy bacon

Pancake day aka Shrove Tuesday is nearly upon us. Next week in fact. Our regular choice of pancake is the classic French style crepe. Thin, lightly crisp and brown around…

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Filed Under: Breakfast, Breakfast dishes, Brunch, Family food Tagged With: American pancakes, bacon, Banana, breakfast, Brunch, butter, eggs, flour, Maple Syrup, milk, Pancake day, Pancakes

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Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

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award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

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Sourdough American pancakes are light, fluffy and make great us elf your leftover or excess sourdough starter

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roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

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sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Sourdough raspberry white chocolate banana muffins

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Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
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A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
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