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Laura Scott Chef and Baker

Private chef, baker and supper club host

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You are here: Home / Archives for Ice Cream

Speedy Vegan Mango and Coconut Ice Cream

May 31, 2015 by Laura Scott 35 Comments

vegan mango and coconut ice cream

In my quest to find the most fruity and flavoursome mango sorbet to serve at my Thai themed supper club, I happened across this vegan mango and coconut ice cream…

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Filed Under: Desserts, Family food, Froothie recipes, Ice Cream, Puddings, Vegan Tagged With: Coconut milk, Dessert, fruit, Ice Cream, mango, Vegan

Fig & Honey Ice Cream

September 5, 2014 by Laura Scott 18 Comments

fig and honey ice cream

Because I am still finding it hard to adjust to being back at home after my summer holiday, I thought it would be good to try and re-create one of…

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Filed Under: Desserts, Family food, Ice Cream, Puddings Tagged With: Cream, Desserts, eggs, Fig, honey, Ice Cream, milk, sugar., vegetarian

Apricot Honey & Lavender Ice Cream

August 8, 2014 by Laura Scott 16 Comments

apricot, honey and lavender ice cream

Before I head off to France, I wanted to tell you about a super speedy ice cream discovery. I have  just received a Froothie blender so I thought I would…

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Filed Under: Desserts, Family food, Ice Cream, Puddings, Simple and in Season Tagged With: Apricot, creme fraiche, Dessert, fromage frais, honey, Ice Cream, Lavender, vegetarian

Raspberry Cranachan Ice cream

June 16, 2014 by Laura Scott 35 Comments

raspberry cranachan ice cream

I thought it was about time I fired up my ice cream machine again. It has been far too long in hibernation. I had no problem at all with making…

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Filed Under: Desserts, Family food, Ice Cream Tagged With: butter, Cranachan, Dessert, double cream, eggs, honey, Ice Cream, milk, Oats, pecan nuts, plain flour, Raspberry, sugar.

Frozen Zabaglione Tiramisu

December 23, 2012 by Laura Scott 8 Comments

Frozen zabaglione tiramisu flavoured with coffeee and Marsala wine

This frozen zabaglione tiramisu combines flavours that I love – coffee and Marsala wine. It would make a perfect alternative pudding for Christmas. I would describe it as a frozen…

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Filed Under: chocolate, Christmas, Desserts, Ice Cream, Puddings Tagged With: caster sugar, Christmas, Coffee, Dessert, double cream, eggs, Ice Cream, Italian desserts, Italian food, Marsala, Pudding, Tiramisu, Zabaglione

Roasted Plum and Strawberry Ice Cream

September 23, 2012 by Laura Scott 16 Comments

roasted plum and strawberry ice cream with five spice

When I read Kavey’s latest ICE CREAM POST, I was inspired to get using my very own ice cream maker again after reading all about her Sichuan pepper flavoured ice…

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Filed Under: Desserts, Ice Cream, Puddings Tagged With: Desserts, double cream, Five spice, honey, Ice Cream, Kirsch, Plum, Strawberry

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Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

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award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

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roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

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sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

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Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
#pastaclass #learntocook #italianfood #epsom #surreychef #surreycookeryclass
A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
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