The launch for Wake Up To Organic 2016 has begun and I am on board, in association with The Soil Association and The Organic Trade Board to bring you some…
Vegan Supergreen Meatballs with a Bay & Lemon Sauce
*In collaboration with Schwartz* If there is one thing I would find it hard to do without in the kitchen apart from salt, it would have to be herbs and…
January Superfood Salad
How would you like to start the New Year by winning vouchers to Waitrose Cookery School with Robert Welch? Read on, and I will tell you about a fantastic competition…
Organic Granola & Sunshine Smoothie
Before I tell you about #WakeUpToOrganic and the two recipes I have created, I thought I would also introduce to you my shiny new look blog, what do you think?…
Speedy Vegan Mango and Coconut Ice Cream
In my quest to find the most fruity and flavoursome mango sorbet to serve at my Thai themed supper club, I happened across this vegan mango and coconut ice cream…
Spring Green Quinoa Salad
I didn’t set out to write a post about a spring green quinoa salad. Since returning from Nepal, two weeks before the earthquake, I have been trying to find the…
