There are two occasions where I like to make myself a cake. One is Valentine’s day, the other is Mother’s Day. It’s a treat to myself. I love baking, so…
Spelt Banana & Pecan Loaf
I am definitely enjoying spelt flour at the moment. I bought a bag just before Christmas and have found I am using it in my sponges, muffins, breads and there…
Campari & Orange Drizzle Cake
We are all born with the same taste buds. But, I am always intrigued by what flavours we develop and grow to love as individuals. Sweet, sour, salt, bitter, savoury….
Little Citrus Stollen Buns
You know I have always wanted to make Stollen, but have always thought it would be a tricky thing to make. Plus as much as I love the fruit and…
