This week is National Vegetarian Week and over at Betta Living they have been running a competition (now closed) to find the best vegetarian recipe. They also asked me to do…
A Simple Chicken Curry
I have just finished teaching a short cookery course. During the course we decided that the recipe we would cook more than any other is the ultimate reliable simple chicken…
Spicy Pork Burgers
Having just had one of the best bank holiday weekends out in the sunshine I thought it was time I shared with you a recipe I made this weekend. If…
A Chicken Kebab with Home Made Chilli Sauce
I came to kebabs in my late teens and was lucky enough to be introduced to them in what is still my absolute favourite place to eat them, Maroush. An…
Pork Parmesan & Leek Patties
There are so many good burger joints I have been hearing about recently, I am now feeling the need to hit London and try one. Photos appearing on Twitter of…
Teriyaki Style Salmon & Stir Fried Greens
I never used to really like salmon until I tried Teriyaki salmon. It’s a fish that can so often taste too oily and flabby, leaving quite an unpleasant aftertaste. What…
