• Home
  • About me
  • Recipes
    • Snacks and starters
      • Breads
    • Main dishes
      • Fish & Seafood
      • Meat dishes
    • Vegetarian & Vegan
    • Desserts
      • Puddings
      • Cakes & Treats
  • Blog
  • Get in touch
  • Checkout
    • E-mail
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

Laura Scott Chef and Baker

Private chef, baker and supper club host

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Cakes
    • Gallery
  • Learn to cook
    • Cookery Lessons
    • Sourdough Demos
  • Events
    • Gift vouchers
You are here: Home / Archives for Maple Syrup

American Style Banana Pancakes with Bacon

February 26, 2014 by Laura Scott 9 Comments

American Style Banana Pancakes with crispy bacon

Pancake day aka Shrove Tuesday is nearly upon us. Next week in fact. Our regular choice of pancake is the classic French style crepe. Thin, lightly crisp and brown around…

Continue Reading

Filed Under: Breakfast, Breakfast dishes, Brunch, Family food Tagged With: American pancakes, bacon, Banana, breakfast, Brunch, butter, eggs, flour, Maple Syrup, milk, Pancake day, Pancakes

Chocolate & Cacao Nib Heart Cookies with Lime Cheesecake

February 9, 2014 by Laura Scott 43 Comments

A little something sweet for Valentine’s day. Some will be dining out, others, like me will be eating in. I have reserved my free bottle of Waitrose champagne, thanks to…

Continue Reading

Filed Under: Biscuits, Chcolate, Puddings, Tea time treats Tagged With: biscuits, butter, cacao nibs, caster sugar, chocolate, cocoa, cookies, cornflour, lime, Maple Syrup, Mascarpone, plain flour, sugar., Valentine's Day

Chocolate Avocado Mousse

June 29, 2013 by Laura Scott 4 Comments

Chocolate Avocado Mousse makes a rich, creamy dessert suitable for vegetarians.

I have just created a chocolate avocado mousse recipe for the Aero “perfect pairing” challenge. The idea behind the challenge is to combine your most weird and yet wonderful flavour…

Continue Reading

Filed Under: Chcolate, chocolate, Desserts, Family food, Puddings Tagged With: avocado, caster sugar, chocolate, Chocolate Mousse, Desserts, Egg whites, Greek Yoghurt, Maple Syrup, Mousse, Pudding, vanilla

  • Newer Entries
  • 1
  • 2

Search

Hello, I’m Laura

Laura Scott Chef & Baker

I'm Laura. Private chef, supper club host, cake maker and cookery tutor. I love cooking, always have.

My goal is to share that passion with you, through my recipes, leading cookery classes, or creating the most delicious food for your event.

Let’s connect

  • E-mail
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Keep up to date

Leave your email to receive my latest news including recipes, events and special offers

LATEST POSTS

award winning mince pies hand made in small batches in Epsom, Surrey using high quality ingredients

Award Winning Mince Pies and Christmas Puddings

Sourdough American pancakes are light, fluffy and make great us elf your leftover or excess sourdough starter

Sourdough American pancakes

roasted red peppers baked with garlic, herbs and olive oil. A great vegan or vegetarian side dish packed wit flavours of the Mediterranean.

Veganuary recipe boxes

sourdough raspberry white chocolate banana muffins made using leftover sourdough starter and lots of delicious fruits. These muffins can be frozen and are also vegetarian

Sourdough raspberry white chocolate banana muffins

  • Copyright
  • Privacy Policy
  • Testimonials
  • In The Press
Instagram post 18295607920199057 Instagram post 18295607920199057
Cakes available to order for any day of the week. Cakes available to order for any day of the week. Parties, anniversaries, weddings, christenings or as gifts. Email me for my cake menu and book your dream cake 🎂 🧁🎂🎉🧁 #cakedecorator #epsom #surreycakes #epsomcakes #celebrationcakes #birthdaycakes
This week’s class is an introduction to bread ma This week’s class is an introduction to bread making. We’ll be making rye soda bread rolls, Italian grissini, knot rolls and a classic farmhouse loaf. This one’s fully booked but check out my events page for lots more classes. Available for individual and group bookings. Come along and learn a new skill 🍞🥖🥨🧈🥚. #learntocook #learntobake #epsom #surrey #cookeryclass #lifeskills #kitchenskills #breadmakingclass #surreychef #cookeryschool
The first class of the year yesterday. Introductio The first class of the year yesterday. Introduction to pasta making followed by a family pasta class in the afternoon. Always a great class to teach!
#pastaclass #learntocook #italianfood #epsom #surreychef #surreycookeryclass
A double pasta class day this coming Saturday. If A double pasta class day this coming Saturday. If you’d like to join me on one of my classes email me - orders@howtocookgoodfood.co.uk #pastaclass #cookeryclass #learntocook #epsom #surreychef #italianfood
Load More… Follow Laura

DON’T MISS OUT

Be the first to hear my latest news, get new recipes, and find out about upcoming events.

COPYRIGHT Laura Scott © 2021. Emma Theme by Lovely Confetti · DMCA.com Protection Status

Cleantalk Pixel
 

Loading Comments...