I have been invited by Titan travel to be a part of their “Twelve Days of Blogmas” along with eleven other food and travel bloggers. Each of us are representing one…
Cherry almond & polenta crumble cake
July is when I love to both cook with and eat all the delicious fruits that are readily available and at their best. I struggled to choose between two of…
Chocolate, kirsch& cherry mousse with toasted almonds
This recipe is my first entry into Maison Cupcake’s “Forever Nigella” monthly recipe competition. The idea is that you pick a Nigella recipe, which have different monthly themes, and adapt…
