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Celeriac Rosemary and Parmigiano Reggiano Gratin

November 26, 2018 by Laura Scott 10 Comments

Filed Under: Christmas, Family food, Vegetable dishes, Vegetarian dishes, We Should Cocoa Tagged With: Celeriac, Christmas food, double cream, Gratin, milk, Parmigiano Reggiano, rosemary, Smoked garlic, Vegetarian food

A Gratin of Tomatoes

July 23, 2012 by Laura Scott 34 Comments

Filed Under: Main dishes, One Ingredient Challenge, Simple and in Season, Snacks and starters, Speedy Suppers, Vegetable dishes, Vegetarian dishes Tagged With: Cream, garlic, Gratin, Herbs on a Saturday, Jane Grigson, One Ingredient, Oregano, Sherry, Simple and in Season, Strong cheddar, Tomato

I'm Laura. Private chef, supper club host and cookery tutor.

I love cooking. Always have. My site represents my life in food. With pictures. Food for me is all about interesting flavour combinations and the influence of the growing season.

Cooking is all about sharing and enjoying food. It makes life good.

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Ultra glossy egg free chocolate birthday cake out

Ultra glossy egg free chocolate birthday cake out for delivery tomorrow #epsom #surreychef #eggfree #chocolatecake #feedfeed #thebakefeed #localbusiness #surrey #chefsofinstagram #celebrationcake

Trying out miso glazed aubergines- nasu dengaku -

Trying out miso glazed aubergines- nasu dengaku - as a possible vegetarian main course for my At Home Dining menu. Aubergine cooked until very soft before being glazed with a miso based sauce and grilled until caramelised. #misoglazedaubergine #nasudengaku #japanesefood #feedfeed #recipetesting #epsom #surreychef #cheflife #athomedining #vegetarianrecipes #japaneserecipe

Trying out another brioche bun recipe. Much more g

Trying out another brioche bun recipe. Much more golden, even colour on baking this dough. Uneven in size so will weigh the rolls next time...
#briochebuns #epsom #surreychef #recipetesting #foodorders #mealdeliveryservice #localbusiness #womeninfood #surreyfoodservice #privatechef #feedfeed #thebakefeed

Summer BBQ often calls for salads like coleslaw. P

Summer BBQ often calls for salads like coleslaw. Prefect side dish for a pulled pork bun or ribs. For a lighter alternative and also on my At Home Dining menu, I make an Asian miso slaw. Fresh and light as well as colourful 🌈💙💚💛🧡❤️💜. #coleslaw #miso #misodressing #epsom #surreychef #athomedining #summerfood #summermenu #seasonalsalads #surreyfood #eeeeats

Getting ready for tonight’s delivery... #athomed

Getting ready for tonight’s delivery...
#athomedining #epsom #surreychef #mealdeliveryservice #asianflavours #eeeeats #locabusiness #localproducer #cheflife #chefsofinstagram #womeninfood

Last one out of the oven #sourdough #epsom #popupb

Last one out of the oven #sourdough #epsom #popupbakery #surreychef #cheflife #feedfeed #thebakefeed #naturallyleavened #localbusiness #locaproducer #foodandwine #eeeeats

Late lunch of smoked salmon pate & rocket on my sp

Late lunch of smoked salmon pate & rocket on my spare multi seeded dinner rolls for tonight’s “At Home Dining” delivery. Also worrying about over proofing my many sourdough loaves...
#multigrain #dinnerrolls #feedfeed #thebakefeed #latelunch #epsom #surreychef #cheflife #athomedining #mealdeliveryservice #surreyfood

Another experiment with leftovers. Honey almond ta

Another experiment with leftovers. Honey almond tarts made from scraps. Making bespoke menus means there’s often little bits of filling, pastry, sauces and mixes left that need using up. Often the best way to discover new creations.
#almondhoneytart #epsom #athomedining #surreychef #surreycaterer #bespokemenus #womeninfood #cheflife #surreyfood #feedfeed #thebakefeed #localbusiness #localproducer

Making the honey walnut tarts in individual tart t

Making the honey walnut tarts in individual tart tins for tonight’s “At Home Dining” meal delivery #Epsom #athomedining #surreychef #locabusiness #cheflife #womeninfood #chefsofinstagram #surreylife #feedfeed #thebakefeed #honeywalnut #sweettarts #foodandwine

Had lots of great feedback this weeks from my “A

Had lots of great feedback this weeks from my “At Home Dining” delivery service. I’ll be continuing with this three course meal delivery service for the next few months as well as my weekly pick up menu and zoom cookery classes. #athomedining #epsom #surreychef #foodandwine #localbusiness #locaproducer #surreycatering #lockdowndining

Raspberry rose roulade. Love it 💖. #raspberryro

Raspberry rose roulade. Love it 💖. #raspberryroseroulade #feedfeed #thebakefeed #epsom #surreychef #cheflife #meringueroulade

Last order just gone out. Starter was Imam Bayildi

Last order just gone out. Starter was Imam Bayildi. I always add some feta and fresh oregano. Great summer dish that can be eaten hot or cold. #athomedining #epsom #surreychef #feedfeed #foodandwine #cheflife #womeninfood #localproducer #surreylife #howtocookgoodfood

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