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Rare Beef, Basil Pesto & Parmigiano Reggiano Bites

December 19, 2018 by Laura Scott Leave a Comment

Filed Under: canapés, Christmas, Family food, Meat dishes, Snacks and starters Tagged With: basil, Canapes, garlic, olive oil, Parmigiano Reggiano, pine nuts, rib eye steak, wild rocket

I'm Laura. Private chef, supper club host and cookery tutor.

I love cooking. Always have. My site represents my life in food. With pictures. Food for me is all about interesting flavour combinations and the influence of the growing season.

Cooking is all about sharing and enjoying food. It makes life good.

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