Smoked Salmon Avocado & Dill Tartine

smoked salmon tartine single

Here is a simple little dish that was inspired by an evening spent enjoying the delights of Norwegian food cooked by Signe Johansen. My smorbrod (Scandinavian style open sandwich) or Tartine (French open sandwich)) as I like to call it, is something that hardly qualifies as a recipe but is more a collection of Scandi […]

Middle Eastern Carrot Dip with Home Made Flatbreads

Carrot dip & flatbread close up

One of the disadvantages of moving out of London is the lack of  variety in the local restaurants.  I miss the  local Thai (that actually uses proper chilli heat), the Southern Indian food, the Dim Sum and The Persian Restaurants.  There are loads of great gastro pubs, but sometimes you just get a craving for […]