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How To Make Ginger C’Rum Ice Cream

February 22, 2012 by Laura Scott 20 Comments

Filed Under: Desserts, Family food, Ice Cream, Puddings Tagged With: currants, Dark Rum, Dessert, family food, Ginger Nuts, Ice Cream, Ready made custard

Ginger & Currant Tiffin Squares

October 20, 2011 by Laura Scott 12 Comments

Filed Under: Cakes, chocolate, Family food, Puddings, School lunchbox ideas, Tea time treats, Vegetarian dishes Tagged With: baking, biscuit cake, crystallised ginger, currants, dark chocolate, Gingernut biscuits, refrigerator cake, tea time treat, Tiffin, unsalted butter

I'm Laura, an ex-chef turned cookery tutor, food blogger and supper club host.

I love cooking. Always have. My blog represents my life in food. With pictures. Food for me is all about interesting flavour combinations and the influence of the growing season.

Cooking is all about sharing and enjoying food. It makes life good.

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