recipes for food lovers
Growing up in the 70s, my ice cream memories revolve around some favourites that aren’t really on trend any more. Or perhaps they have been usurped by grander, fancier titles. Neopolitan, raspberry ripple, Arctic roll, vanilla ice cream made by Lyon’s I think and sold in rectangular blocks wrapped in cardboard. Then in the 80s… read more »
It’s that time of year again when my younger daughter’s school asks the children to show a talent or a skill to their teacher and classmates. This happens about once a term. Having gone through three years of it with my older daughter, you do get to a point when there is simply no skill… read more »
What is it about chocolate refrigerator cake, Tiffin, that everyone absolutely loves? I am guessing it is because most people, adults and children alike , can remember this cake either being made for them or bought at the local bakers/school fete/Christmas Fair at some point in time and absolutely loving it. I came to it… read more »
I'm Laura, an ex-chef who moved out of London to live the good life in Surrey. Now a mother to 3 young children, a cookery tutor,food blogger,recipe contributor and allotment holder. I love cooking.......always have. My blog represents my life. In food. With pictures. Food for me is all about flavour combinations and the influence of the growing season. Cooking is all about sharing and enjoying food. It makes life good!
lauraDOTcooksetcATgmailDOTcom
A perfect spring seasonal pudding……Lavender poached rhubarb with ginger custard cream by www.howtocookgoodfood.co.uk
http://www.howtocookgoodfood.co.uk/2013/05/lavender-poached-rhubarb-with-ginger-custard-cream/
Just made @Ottolenghi rhubarb, celery & sorrel salad on Flickr.
Trying these fettuccine out with a Nduja sausage tomato sauce tonight on Flickr.
