recipes for food lovers
A couple of weeks ago I was sent some MacGilvray Scottish Smoked Salmon by The Handpicked Food Store. Seeing as it is so close to Christmas, I think this is the perfect chance for me to show you some smoked salmon recipe ideas using this mighty fine smoked salmon. I know a little bit about… read more »
Since writing this blog, I find myself looking back to my cheffing past and to all the many places I worked. Each place holds different food memories that have stayed with me. After having to re-create them time and again for lunch and dinner services, many dishes and in fact many ingredients I began to… read more »
Chilli crab linguine was the first dish I tried to cook from the River Cafe cookbook when it first came out. I did eat there a couple of times a few years ago and one of the starters I had was griddled squid with chilli, lemon & rocket. So I knew those flavours would… read more »
As I am spending a large part of the Easter holidays in Cornwall, I thought I should do some justice to some of the finest local produce that Cornwall has to offer. One of my favourite ever ingredients is crab and luckily… read more »
I'm Laura, an ex-chef who moved out of London to live the good life in Surrey. Now a mother to 3 young children, a cookery tutor,food blogger,recipe contributor and allotment holder. I love cooking.......always have. My blog represents my life. In food. With pictures. Food for me is all about flavour combinations and the influence of the growing season. Cooking is all about sharing and enjoying food. It makes life good!
lauraDOTcooksetcATgmailDOTcom
A perfect spring seasonal pudding……Lavender poached rhubarb with ginger custard cream by www.howtocookgoodfood.co.uk
http://www.howtocookgoodfood.co.uk/2013/05/lavender-poached-rhubarb-with-ginger-custard-cream/
Just made @Ottolenghi rhubarb, celery & sorrel salad on Flickr.
Trying these fettuccine out with a Nduja sausage tomato sauce tonight on Flickr.
